Ingredients
Method
Prepare the Peach Puree
- In a blender, combine the peeled and pitted peaches with 1 cup of water. Blend until smooth.
Mix the Lemonade
- In a pitcher, combine the peach puree, fresh lemon juice, remaining water, and sugar. Stir well until the sugar is dissolved.
Serve
- Serve the peach lemonade over ice and garnish with peach slices or lemon wedges if desired.
Nutrition
Notes
For a sparkling version, substitute some of the water with sparkling water before serving.
