Ingredients
Method
Assemble Skewers
- On each skewer, thread one cherry tomato, one basil leaf, and one mozzarella ball. Repeat until the skewer is filled, leaving space at the ends.
- Continue assembling skewers until all ingredients are used.
Finish and Serve
- Arrange the skewers on a serving platter.
- Drizzle with balsamic glaze and olive oil, then sprinkle with salt and black pepper to taste.
- Serve immediately or refrigerate until ready to serve.
Nutrition
Notes
These skewers can be made ahead of time and stored in the refrigerator for up to 2 hours before serving.
