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+ servings

Delicious Peach Cherry Salsa

A refreshing and vibrant salsa combining sweet peaches and tart cherries, perfect for summer gatherings.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Side Dish
Cuisine: American, Mexican
Calories: 80

Ingredients
  

Fruits
  • 2 cups fresh peaches diced
  • 1 cup fresh cherries pitted and chopped
  • 1 medium red onion finely chopped
  • 1 medium jalapeño seeded and minced
  • 1 tablespoon lime juice freshly squeezed
  • 1 tablespoon honey optional for sweetness
  • 1 tablespoon fresh cilantro chopped

Method
 

Prepare the Ingredients
  1. Dice the fresh peaches and chop the cherries, red onion, and jalapeño.
  2. In a mixing bowl, combine the diced peaches, chopped cherries, red onion, and jalapeño.
Mix the Salsa
  1. Add lime juice, honey (if using), and chopped cilantro to the fruit mixture.
  2. Stir gently to combine all ingredients evenly.
Serve
  1. Taste and adjust seasoning if necessary, then serve immediately with tortilla chips or as a topping for grilled meats.

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 20gProtein: 1gFiber: 2gSugar: 15g

Notes

This salsa is best served fresh but can be stored in the refrigerator for up to 2 days.

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