Turkey Bacon Jalapeño Popper Cheese Balls
If you’re in search of a sensational appetizer that will wow your guests, look no further than these Turkey Bacon Jalapeño Popper Cheese Balls! Bursting with creamy cream cheese, zesty jalapeños, and crispy turkey bacon, this delightful treat combines savory and spicy flavors in every bite. Perfect for game day gatherings or an exciting family movie night, these cheese balls are quick to prepare—ready in under an hour! Their irresistible flavor and easy preparation make them a must-have for any occasion. Plus, they can be made ahead of time and chilled for added convenience. Gather your friends and family around these delicious bites that promise to elevate your snacking experience!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 20 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 450 g cream cheese
- 15 ml mayonnaise
- 120 ml fresh chives
- 240 ml jalapeños
- 475 ml turkey bacon
- 120 ml sharp cheddar cheese
- ½ medium red onion (optional)
- Ground black pepper
- Cayenne pepper
Instructions
- In a large bowl, mix cream cheese, mayonnaise, cheddar cheese, jalapeños, turkey bacon crumbles, red onion (if using), black pepper, and cayenne until fluffy.
- Spread extra turkey bacon crumbles on a shallow dish for coating.
- Using a scoop or spoon, form the mixture into small balls.
- Roll each ball in the turkey bacon crumbles until well coated.
- Chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg