Sloppy Joe Biscuit Casserole
Enjoy a deliciously easy Sloppy Joe Biscuit Casserole that’s perfect for family dinners. Try this comforting dish tonight!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately six people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp vinegar
- 2 tsp mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp salt
- 12 oz biscuits (cut into quarters)
- 1 cup cheddar cheese (shredded)
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Stir in ketchup, water, brown sugar, vinegar, mustard, garlic powder, onion powder, and salt. Simmer for five minutes.
- Remove from heat and combine the meat mixture with quartered biscuits in a bowl.
- Pour into a baking pan and top with shredded cheese.
- Bake for 28–30 minutes or until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 60mg
Find it online: https://recipeswithrachel.com/sloppy-joe-biscuit-casserole/