Simple Apple Crumble (Apple Crisp)
Indulge in the comforting warmth of our Simple Apple Crumble (Apple Crisp), a dessert that brings together sweet, tart apples and a crunchy, buttery topping. This classic recipe is perfect for family gatherings or cozy nights at home, filling your kitchen with delightful aromas. With just a handful of wholesome ingredients, it’s easy to prepare and customize to suit your taste—whether you prefer additional spices or a nutty crunch. Serve it warm with a scoop of vanilla ice cream or creamy custard for an unforgettable treat. Enjoy this heartwarming dessert that will surely bring smiles to everyone at the table!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 apples
- ½ tsp grated nutmeg
- ½ tsp cinnamon
- 2 Tbsp brown sugar
- 1 Tbsp all-purpose flour
- 1 Tbsp white sugar
- Juice of half a lemon
- 1 cup all-purpose flour
- 1 cup porridge oats
- 125 g cold butter
- 1 cup light brown sugar
- ¼ tsp salt
Instructions
- Preheat the oven to 180C/375F.
- Peel, core, and chop the apples into bite-sized pieces. Place them in a baking pan and toss with flour, sugars, cinnamon, nutmeg, and lemon juice.
- In another bowl, mix oats, flour, brown sugar, cold butter, and salt until crumbly.
- Spread the topping evenly over the apple mixture.
- Bake for 35 to 40 minutes until the topping is crispy and golden.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 20g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://recipeswithrachel.com/simple-apple-crumble-apple-crisp/