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Sausage and Sweet Potatoes with Honey Garlic Sauce

Sausage and Sweet Potatoes with Honey Garlic Sauce
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Savor the comforting flavors of Sausage and Sweet Potatoes with Honey Garlic Sauce, a delightful dish that’s perfect for busy weeknights or family gatherings. This one-pan meal combines hearty sausage with tender sweet potatoes, all drizzled in a luscious honey garlic sauce that elevates every bite. In just 30 minutes, you can create a warm and satisfying dinner that will please both kids and adults alike. With a mix of savory and sweet flavors, this dish is not only delicious but also incredibly versatile—serving as a fantastic main course or paired with your favorite greens. Enjoy the simplicity and joy of cooking with this quick recipe that brings warmth to your table.

Ingredients

Scale
  • 1 lb chicken or turkey sausage
  • 2 large sweet potatoes, peeled and cubed
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce (or tamari for gluten-free)
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Prepare sweet potatoes by peeling and cubing them into uniform pieces.
  2. In a skillet, heat olive oil over medium heat and brown the sausage for about 5-7 minutes.
  3. Add the cubed sweet potatoes to the skillet and cook for an additional 5 minutes.
  4. In a bowl, mix honey, minced garlic, soy sauce, paprika, salt, and pepper; pour over the sausage and sweet potatoes.
  5. Cover the skillet and simmer for about 10 minutes until sweet potatoes are tender.
  6. Garnish with fresh parsley before serving.

Nutrition

Find it online: https://recipeswithrachel.com/sausage-and-sweet-potatoes-with-honey-garlic-sauce/