Orange Creamsicle Cookies
Indulge in the bright and cheerful flavors of Orange Creamsicle Cookies! These delightful treats blend the refreshing taste of fresh oranges with creamy white chocolate, creating a nostalgic dessert reminiscent of summer days. Perfect for family gatherings or as a midday pick-me-up, these cookies are quick to prepare and will surely brighten up your week. With their soft texture and vibrant flavor, they’re a guaranteed crowd-pleaser that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter, softened
- ½ cup vegetable oil
- ¾ cup granulated sugar
- ½ cup brown sugar
- 1 large egg
- 1 tablespoon fresh orange zest
- ¼ cup fresh orange juice
- 1 teaspoon vanilla extract
- ½ teaspoon orange extract (optional)
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream together softened butter, vegetable oil, granulated sugar, and brown sugar until fluffy.
- Mix in the egg, orange zest, orange juice, vanilla extract, and optional orange extract until well combined.
- Gradually add the dry mixture to the wet ingredients and mix until just combined.
- Fold in white chocolate chips.
- Scoop dough onto the prepared baking sheet about 2 inches apart.
- Bake for 8-10 minutes until edges are lightly golden. Let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 9g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://recipeswithrachel.com/orange-creamsicle-cookies/