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Marry Me Butter Beans (With Creamy Tuscan Sauce)

Marry Me Butter Beans (With Creamy Tuscan Sauce)
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Indulge in the heartwarming goodness of Marry Me Butter Beans (With Creamy Tuscan Sauce), a delightful dish that brings comfort and joy to your dining experience. This recipe beautifully marries creamy butter beans with a rich, savory sauce inspired by Tuscan flavors. Ready in just 15 minutes, it’s perfect for those busy weeknights when you crave something satisfying without spending hours in the kitchen. Its versatility makes it suitable for cozy dinners or lively gatherings, allowing everyone to customize their bowls with a variety of toppings. Enjoy this wholesome meal that not only fills your belly but also warms your heart.

Ingredients

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  • 2 Tbsp unsalted butter
  • 4 cloves garlic (minced)
  • ½ tsp salt
  • ½ tsp oregano
  • ½ tsp crushed red pepper flakes
  • ½ tsp smoked paprika
  • ¼ tsp ground black pepper
  • ½ cup sun-dried tomatoes (roughly chopped)
  • ½ to 1 cup vegetable broth
  • 2 15-oz cans butter beans (drained)
  • 1 cup chopped fresh spinach
  • 1 cup heavy cream (or coconut milk for a lighter version)
  • ½ cup grated parmesan (or nutritional yeast for a vegan option)
  • 2 Tbsp chopped fresh basil

Instructions

  1. In a large sauté pan, melt unsalted butter over medium heat. Add minced garlic, salt, oregano, crushed red pepper flakes, smoked paprika, and black pepper. Sauté for about 2 minutes until fragrant.
  2. Stir in sun-dried tomatoes and vegetable broth, followed by the drained butter beans. Simmer uncovered on medium heat for about 5 minutes.
  3. Remove from heat and mix in fresh spinach until wilted. Then stir in heavy cream, grated parmesan cheese, and chopped basil until well combined.
  4. Serve warm with crusty bread or over rice for a satisfying meal.

Nutrition

Find it online: https://recipeswithrachel.com/marry-me-butter-beans-with-creamy-tuscan-sauce/