Impressive Cranberry Brie Stuffed Chicken
Indulge in the delightful flavors of Impressive Cranberry Brie Stuffed Chicken, a dish that transforms ordinary chicken breasts into a gourmet experience. This recipe features succulent chicken filled with creamy Brie and a sweet-tart cranberry mixture, making it perfect for both everyday dinners and special occasions. With minimal effort, you can create a meal that impresses family and friends alike. Whether you’re hosting a gathering or simply treating yourself to something special, this dish will have everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 4 ounces Brie cheese, rind removed
- 1/2 cup fresh cranberries
- 1/4 cup honey
- 1/4 cup orange juice
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup panko breadcrumbs
- 1 tablespoon butter, melted
- 1/4 cup chopped fresh parsley
Instructions
- Preheat your oven to 375°F (190°C).
- In a saucepan over medium heat, warm olive oil and add cranberries; cook until softened (about 5 minutes). Stir in honey, orange juice, cinnamon, ginger, salt, and pepper; cook until slightly thickened.
- Cut a pocket into each chicken breast and fill with pieces of Brie and the cranberry mixture.
- Sear stuffed chicken in an oven-safe skillet for 2-3 minutes on each side until golden brown.
- Top with mixed panko breadcrumbs and melted butter before baking for 20-25 minutes or until internal temperature reaches 165°F (74°C).
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 15g
- Sodium: 610mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg