High Protein Low Calorie Cheesy Buffalo Chicken Burritos
Enjoy these High Protein Low Calorie Cheesy Buffalo Chicken Burritos ready in just 20 minutes! Perfect for meal prep or busy weeknights—try them today!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: Tex-Mex
Ingredients
Scale
- 2 cups cooked shredded chicken breast
- 1/2 cup buffalo sauce (mild or hot)
- 1/4 cup plain Greek yogurt
- 1/2 cup shredded reduced-fat cheddar cheese
- 4 low-calorie whole wheat tortillas
- 1/4 tsp garlic powder
- 1/4 tsp smoked paprika
- Salt & pepper to taste
- Shredded lettuce (optional)
- Chopped tomatoes (optional)
- Avocado slices (optional)
- Light ranch dressing (optional)
Instructions
- Shred cooked chicken breast and place it in a large bowl.
- In a separate bowl, mix buffalo sauce and Greek yogurt; add garlic powder, smoked paprika, salt, and pepper.
- Combine the buffalo mixture with shredded chicken until well-coated.
- Warm tortillas in the microwave for 15–20 seconds.
- Spoon filling onto each tortilla, add cheese and optional toppings.
- Fold sides inward and roll tightly to secure filling.
- For crispy burritos, grill seam-side down in a non-stick skillet for 1-2 minutes on each side if desired.
- Serve immediately.
Nutrition
- Serving Size: 1 burrito (170g)
- Calories: 290
- Sugar: 3g
- Sodium: 680mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg