Ground Beef Hot Honey Bowl
If you’re seeking a hearty meal that combines sweet and spicy flavors with a comforting touch, the Ground Beef Hot Honey Bowl is your answer. Perfect for busy weeknights or entertaining friends, this dish features tender ground beef seasoned with taco spices, roasted sweet potatoes, creamy cottage cheese, and a drizzle of hot honey. It’s not only delicious but also packed with protein and nutrients, making it ideal for meal prepping or family gatherings. With simple ingredients and quick preparation steps, this bowl is sure to become a staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking/Sautéing
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef (93% preferred)
- 2 medium sweet potatoes, peeled and diced
- 1 avocado, sliced
- 1 cup cottage cheese (low-fat or full-fat)
- 1 yellow onion, diced
- 2 tbsp olive oil
- 1 taco seasoning packet (or 2 tbsp homemade)
- 2 tbsp hot honey
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1/4 tsp cinnamon
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F. Toss diced sweet potatoes with olive oil, paprika, garlic powder, cinnamon, salt, and pepper. Spread on a baking sheet and roast for 40–45 minutes.
- In a skillet over medium heat, heat remaining olive oil. Sauté diced onion until translucent. Add ground beef and taco seasoning; cook until browned.
- Assemble bowls by layering roasted sweet potatoes, seasoned beef, sliced avocado, and cottage cheese.
- Drizzle hot honey on top and garnish as desired.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 525
- Sugar: 10g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 9g
- Protein: 32g
- Cholesterol: 85mg
Find it online: https://recipeswithrachel.com/ground-beef-hot-honey-bowl/