Grinch Oreo Balls with Red Velvet Oreos
If you’re looking for a festive treat that’s sure to bring a smile, these Grinch Oreo Balls with Red Velvet Oreos are just the thing! Imagine sinking your teeth into a creamy, dreamy truffle that’s bursting with flavor and holiday cheer. These little bites of joy are not only delicious but also perfect for sharing at family gatherings or packing into gift boxes. They’re so easy to make that even the busiest of us can whip them up in no time!
What I love most about this recipe is how it combines the classic taste of red velvet with the fun of holiday colors. It’s an adorable treat that captures the spirit of the season. Plus, they make great conversation starters at parties—everyone will want to know how you made these festive delights!
Why You’ll Love This Recipe
- Super Easy to Prepare: With just a few simple steps, you can have these delightful truffles ready in no time!
- Family-Friendly Fun: Kids will love helping out in the kitchen, from rolling the balls to adding sprinkles.
- Perfect for Gifting: These truffles look beautiful in a box and make thoughtful gifts for friends and neighbors.
- Flexible Ingredients: You can easily swap ingredients to suit your taste or dietary needs.
- Deliciously Indulgent: The combination of cream cheese and Red Velvet Oreos creates a rich flavor that’s irresistible.

Ingredients You’ll Need
Gathering your ingredients is part of the fun! For these Grinch Oreo Balls with Red Velvet Oreos, you’ll need some simple and wholesome ingredients that are easy to find at your local store. Let’s dive into what you’ll need:
For the Truffles
- 1 package Red velvet Oreos (22 cookies)
- 4 oz cream cheese
For Coating
- 7 oz green candy melts
For Decoration
- Red heart sprinkles
Variations
This recipe is wonderfully flexible! If you’re feeling creative, there are plenty of ways to mix things up. Here are some ideas:
- Change the Color: Use different colored candy melts to match any occasion—think pink for Valentine’s Day or pastels for Easter!
- Add Flavor: Mix in a few drops of peppermint extract for a minty twist that’s perfect for winter celebrations.
- Try Different Cookies: Experiment with other flavors like Golden Oreos or Mint Oreos for unique variations on this classic treat.
- Make Them Vegan: Substitute cream cheese with a plant-based alternative and use vegan chocolate melts.
How to Make Grinch Oreo Balls with Red Velvet Oreos
Step 1: Prepare Your Baking Sheet
Start by lining a large baking sheet with parchment paper. This step helps prevent sticking and makes cleanup easier later on. A smooth surface ensures your truffles will maintain their shape as they chill.
Step 2: Create the Dough
In a food processor, pulse the Red Velvet Oreos until they turn into fine crumbs. This is where all that wonderful flavor comes from! Once crumbly, add in the cream cheese and blend again until it forms a soft dough. It’s important to get that creamy texture because it helps bind everything together.
Step 3: Form the Truffles
Using a tablespoon measuring spoon, scoop out portions of dough and roll them into balls between your hands. Place them on the prepared baking sheet as you go. This step is where your patience pays off; make sure each ball is nice and round! Once finished, pop them in the freezer for about 30 minutes to firm up before dipping.
Step 4: Melt the Candy Coating
In a microwave-safe bowl, melt your green candy melts in 30-second increments. Stir between each interval until smooth. If it seems too thick, add half a teaspoon of coconut oil or any unflavored oil to achieve that lovely dipping consistency.
Step 5: Dip Each Truffle
Using a chocolate dipping fork (or regular fork if you don’t have one), dip each chilled truffle into the melted candy coating until fully covered. Let any excess drip off before placing them back on the baking sheet. Repeat this process until all truffles are coated in their festive green attire.
Step 6: Add Finishing Touches
With any leftover melted candy melts, drizzle over each truffle creatively! Top with red heart sprinkles while still wet; this gives that iconic Grinch heart look we all adore.
Step 7: Chill and Enjoy!
Allow your beautifully decorated truffles to set in the fridge for just a few minutes before indulging in these delightful bites! Trust me; they won’t last long once you share them!
Pro Tips for Making Grinch Oreo Balls with Red Velvet Oreos
Making these delightful Grinch Oreo balls is a fun and rewarding experience, especially when you have a few handy tips to ensure success!
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Use room temperature cream cheese: This helps in creating a smooth mixture that combines well with the cookie crumbs, making your truffles creamy and delicious.
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Chill the truffles: After rolling the truffles, chilling them in the freezer not only helps them hold their shape during dipping but also enhances their texture.
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Work in small batches: If you’re dipping multiple truffles, work in smaller groups to keep the candy melts from cooling too quickly. This ensures an even coating on each ball.
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Experiment with colors: Feel free to use different colored candy melts or add food coloring to customize your truffles for any occasion or holiday theme!
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Store properly: Keep your finished Grinch Oreo balls in an airtight container in the fridge for up to a week. This keeps them fresh and tasty for you and your guests!
How to Serve Grinch Oreo Balls with Red Velvet Oreos
These festive treats are not only fun to make but also look adorable on display! Here are some ideas on how to present these Grinch Oreo balls beautifully.
Garnishes
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Red heart sprinkles: These add a touch of whimsy and perfectly complement the holiday spirit while enhancing the visual appeal of your treats.
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Coconut flakes: A sprinkle of shredded coconut can mimic snow, adding a delightful contrast to the red velvet color and giving a tropical twist.
Side Dishes
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Christmas Fruit Salad: A mix of seasonal fruits like pomegranates, kiwis, and oranges adds a refreshing contrast to the richness of the truffles. It’s light, colorful, and perfect for balancing out your dessert table.
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Hot Chocolate Bar: Set up a cozy hot chocolate station with toppings like whipped cream, marshmallows, and crushed peppermint. The warm drink pairs perfectly with sweet treats like these truffles!
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Cheese Platter: Offer an assortment of cheeses paired with crackers and fruits. The savory flavors can balance out the sweetness of the Grinch Oreo balls, creating a well-rounded dessert experience.
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Nut Mix: A simple bowl of spiced nuts provides both crunch and flavor diversity. The salty-sweet combination works well as a counterpoint to your rich truffles while adding texture to your spread.
With these serving suggestions and pro tips, your Grinch Oreo balls will be an absolute hit at any gathering! Enjoy every bite!

Make Ahead and Storage
These Grinch Oreo Balls with Red Velvet Oreos are perfect for meal prep, making them an excellent treat to have on hand during the holiday season. You can easily whip up a batch ahead of time and store them for later enjoyment!
Storing Leftovers
- Store the truffles in an airtight container to keep them fresh.
- Place a piece of parchment paper between layers if stacking to prevent sticking.
- Keep in the refrigerator for up to 1 week.
Freezing
- To freeze, allow the truffles to set completely after coating.
- Place them in a single layer on a baking sheet and freeze until solid.
- Once frozen, transfer them to a freezer-safe bag or container, and they will last up to 3 months.
Reheating
- There’s no need to reheat these truffles; just enjoy them chilled or at room temperature!
- If desired, let them sit out for a few minutes before serving for ideal texture.
FAQs
Here are some common questions you might have about making Grinch Oreo Balls with Red Velvet Oreos:
Can I use regular Oreos instead of Red Velvet Oreos?
Absolutely! While the flavor will differ slightly, using regular Oreos will still yield delicious results.
How long do Grinch Oreo Balls with Red Velvet Oreos last?
When stored properly in the fridge, they can last up to 1 week. If frozen, they can be enjoyed for up to 3 months!
Can I add other toppings besides red heart sprinkles?
Certainly! Feel free to get creative with your toppings—crushed candy canes or festive colored sprinkles would make great alternatives.
Do I need special equipment to make Grinch Oreo Balls?
No special equipment is required other than a food processor and a microwave for melting candy melts.
Final Thoughts
I hope you find joy in making these delightful Grinch Oreo Balls with Red Velvet Oreos! They not only look festive but also taste absolutely divine. They’re perfect for sharing during the holidays or simply treating yourself. Enjoy crafting these little gems in your kitchen, and may they bring smiles and sweetness to your celebrations!
Grinch Oreo Balls with Red Velvet Oreos
Delight in the festive spirit with these Grinch Oreo Balls made from Red Velvet Oreos. These charming treats are a creamy, indulgent blend of cookie and cream cheese, coated in vibrant green candy melts and adorned with playful red heart sprinkles. Perfect for holiday gatherings or as thoughtful gifts, these no-bake truffles are incredibly simple to prepare and sure to be a hit with family and friends. Whether you’re hosting a party or looking for a sweet treat to share, these adorable Grinch-inspired desserts will bring smiles all around!
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 1 package Red Velvet Oreos (22 cookies)
- 4 oz cream cheese
- 7 oz green candy melts
- Red heart sprinkles for decoration
Instructions
- Line a baking sheet with parchment paper.
- In a food processor, pulse the Red Velvet Oreos into fine crumbs. Add cream cheese and blend until smooth.
- Roll the mixture into tablespoon-sized balls and place on the baking sheet. Freeze for 30 minutes.
- Melt green candy melts in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each chilled truffle into the melted candy, letting excess drip off before returning to the sheet.
- Drizzle remaining melted candy and sprinkle red hearts on top while wet.
- Chill briefly until set; enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
