Easy Christmas Pecan Turtles
Indulge in the festive spirit with these Easy Christmas Pecan Turtles! This delightful treat combines crunchy pecans, smooth chocolate, and creamy caramel into a bite-sized confection that’s perfect for sharing. Ideal for holiday gifting or simply enjoying at home, these turtles are quick to prepare and incredibly satisfying. With just a few simple ingredients, you can whip up these delicious bites that are sure to impress friends and family alike. The best part? They’re easily adaptable to fit various dietary preferences, making them a versatile option for your holiday celebrations.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups pecans
- 6 tablespoons butter
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 1/2 cup corn syrup
- 1/2 cup condensed milk
- 1 1/2 teaspoons vanilla extract
- 2 cups chopped chocolate
Instructions
- Preheat the oven to 350°F (175°C). Spread pecans on a baking sheet and toast for 8-10 minutes until fragrant.
- In a saucepan over medium heat, combine butter, brown sugar, granulated sugar, corn syrup, condensed milk, and vanilla extract. Stir until melted and well combined.
- On parchment-lined baking sheets, group toasted pecans in clusters of three and spoon caramel mixture over each cluster.
- Melt chopped chocolate using a double boiler or microwave until smooth. Drizzle over each turtle generously.
- Let cool completely at room temperature before serving.
Nutrition
- Serving Size: Approximately 3 turtles (60g)
- Calories: 340
- Sugar: 25g
- Sodium: 90mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://recipeswithrachel.com/easy-christmas-pecan-turtles/