Crispy Hashbrown Sausage Bites
Crispy Hashbrown Sausage Bites are a delightful snack or breakfast option that combines the savory flavors of beef or turkey sausage with the satisfying crunch of golden hashbrowns. These bite-sized treats are perfect for any occasion, from quick weeknight dinners to festive gatherings. With a crispy exterior and a juicy, flavorful interior, they’re sure to be a hit with both kids and adults alike. Plus, they can easily be customized to suit your taste preferences!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: About 12 bites 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups frozen hashbrowns, thawed
- 1/2 lb beef or turkey sausage
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- 1 tbsp oil (for frying)
Instructions
- In a skillet over medium heat, brown your chosen sausage until fully cooked, breaking it into crumbles as it cooks. Drain excess fat.
- In a large bowl, mix together the cooked sausage, thawed hashbrowns, shredded cheese, breadcrumbs, egg, salt, and pepper until well combined.
- Shape the mixture into small balls about one inch in size.
- Heat oil in a skillet over medium heat and fry the bites until golden brown on all sides (approximately 4-5 minutes per side).
- Remove from the skillet and drain on paper towels before serving warm.
Nutrition
- Serving Size: 3 bites
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 45mg
Find it online: https://recipeswithrachel.com/crispy-hashbrown-sausage-bites/