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Create a Delicious Ground Turkey with Potatoes in Just 5 Steps!

Create a Delicious Ground Turkey with Potatoes in Just 5 Steps!

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If you’re in search of a wholesome and satisfying meal that can be prepared quickly, look no further. This Ground Turkey with Potatoes recipe is your go-to solution for busy weeknights or family gatherings. Combining lean ground turkey with tender potatoes, this dish is not only easy to make but also customizable to fit your taste preferences. In just five simple steps, you can serve up a delicious dinner that’s packed with flavor and nutrition. Perfect for the whole family, this recipe will become a weeknight favorite that leaves everyone feeling satisfied.

Ingredients

Scale
  • 1 lb ground turkey
  • 2 medium potatoes, diced
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 3 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp dried thyme
  • Salt and pepper to taste
  • Optional: red chili flakes, fresh parsley for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add diced potatoes and cook until golden brown and tender (8-10 minutes).
  2. Remove potatoes and sauté chopped onion and bell pepper in the same skillet for about 3-4 minutes until softened.
  3. Add minced garlic and cook for an additional minute before incorporating ground turkey; break apart as it cooks for about 6-8 minutes until browned.
  4. Sprinkle in smoked paprika, dried thyme, salt, pepper, and optional red chili flakes; stir well to blend flavors.
  5. Return the cooked potatoes to the skillet and mix gently on low heat for another 2-3 minutes. Garnish with fresh parsley before serving.

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