Cream Cheese Caramel Apple Dip
If you’re on the hunt for a quick and delightful dessert, Cream Cheese Caramel Apple Dip is your answer! This luscious dip marries the creamy texture of cream cheese with the sweetness of caramel, making it an instant favorite at gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 10 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese block, softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp chopped peanuts
- 1 tbsp chopped walnuts
- Apples for dipping
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract using a hand mixer until smooth.
- Microwave the caramel dip in short intervals (15 seconds) until pourable.
- Spread the cream cheese mixture evenly in a serving dish.
- Pour the warm caramel over the cream cheese layer and spread it out evenly.
- Top with toffee bits, chopped peanuts, and walnuts.
- Serve with sliced apples and enjoy!
Nutrition
- Serving Size: 30g
- Calories: 130
- Sugar: 10g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://recipeswithrachel.com/cream-cheese-caramel-apple-dip/