Chicken Cheddar Cranberry Melt
Enjoy a scrumptious chicken chicken ham Cheddar Cranberry Melt that’s easy to prepare! Perfect for meal prep—try this delightful sandwich today!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 1
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 large slices of bread
- 2 tablespoons unsalted butter
- 4 slices sharp cheddar cheese
- 5 slices cooked chicken breast
- 1/4 cup cranberry sauce
- 1/3 cup hearty baby greens
Instructions
- Preheat your griddle or panini press to medium heat.
- Butter one side of each slice of bread.
- Place two slices of cheddar cheese on the unbuttered side of one slice of bread.
- Layer with cooked chicken, cranberry sauce, baby greens, and remaining cheese.
- Top with the second slice of bread, butter side up.
- Cook for about 10 minutes until the cheese is melted and the bread is golden brown, flipping halfway through.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 420
- Sugar: 8g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg