Caramel Apple Slices
If you’re seeking a delightful treat that brings together the joy of nostalgia and mouthwatering flavors, look no further than these Caramel Apple Slices. This easy-to-make dessert features crisp apple wedges dipped in warm, gooey caramel, creating a sweet sensation that’s perfect for family gatherings or cozy nights at home. In just 10 minutes, you can whip up this fun dessert, making it an ideal choice for busy evenings. The recipe is versatile too—customize it with your favorite toppings like chopped nuts or a drizzle of rich chocolate to elevate each bite. Gather your loved ones and dive into this simple yet indulgent recipe that everyone will adore.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups granulated sugar
- ½ cup water
- ¼ teaspoon kosher salt
- ¾ cup heavy cream
- 1 tablespoon cold unsalted butter
- 6 medium apples (washed, sliced)
- 6 oz. dark chocolate chips
- 1 tablespoon oil
- ½ cup chopped nuts (optional)
Instructions
- In a saucepan over medium heat, combine sugar and water until dissolved. Boil without stirring until amber in color.
- Carefully add heavy cream and kosher salt (it will bubble). Stir until smooth and remove from heat, then mix in butter until melted.
- Slice apples into wedges and lay them on a parchment-lined baking sheet.
- Dip each apple slice into the caramel until fully coated. Optionally drizzle with melted chocolate or sprinkle with nuts.
- Allow the slices to cool before serving.
Nutrition
- Serving Size: 1 apple slice (40g)
- Calories: 160
- Sugar: 22g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://recipeswithrachel.com/caramel-apple-slices/