Honey Garlic Shrimp Roasted Broccoli

If you’re looking for a quick and delightful dinner that everyone will love, I have just the recipe for you! This Honey Garlic Shrimp Roasted Broccoli dish is one of my all-time favorites. It’s a perfect blend of sweet and savory, with that delicious garlic kick we all crave. Plus, it comes together in one pan, making cleanup a breeze—ideal for busy weeknights or family gatherings.

What makes this recipe truly special is how the flavors mingle together. The tender shrimp and juicy sausage combine beautifully with the crisp-tender broccoli, creating a comforting meal that satisfies. Whether served over rice or enjoyed on its own, this dish is both nourishing and delicious.

Why You’ll Love This Recipe

• Quick to prepare: With just 30 minutes from start to finish, you can whip up this tasty meal even on your busiest days.
• Family-friendly: The combination of honey, garlic, and savory sausage makes it appealing for eaters of all ages.
• High protein: Packed with shrimp and sausage, it’s a fantastic choice for anyone looking to boost their protein intake without sacrificing flavor.
• One-pan wonder: Fewer dishes mean more time to enjoy your meal with loved ones.

Ingredients You’ll Need

Gathering your ingredients is half the fun! You’ll love how simple and wholesome these items are. Here’s what you need for this amazing Honey Garlic Shrimp Roasted Broccoli:

For the Main Dish

• 1 lb large shrimp (peeled and deveined)
• 8 oz smoked sausage (sliced)
• 2 cups broccoli florets

For the Sauce

• 3 tbsp honey (for that irresistible caramelization)
• 3 cloves garlic (minced to add robust flavor)
• 1/4 cup soy sauce (deepens the umami taste)

Additional Ingredients

• 1 tbsp olive oil (for sautéing)
• 1 tbsp unsalted butter (adds richness)
• 1/4 tsp red pepper flakes (optional, for heat)
• Salt and black pepper, to taste
• 1 tbsp fresh lemon juice (optional, for brightness)

Variations

The beauty of this recipe lies in its flexibility! You can easily mix things up based on what you have at home or your personal taste preferences. Here are some fun variations:

• Swap the protein: Try using chicken or tofu instead of shrimp for a different twist!
• Add extra veggies: Toss in bell peppers, snap peas, or carrots to amp up the nutrition and color.
• Make it spicy: If you’re a fan of heat, increase the red pepper flakes or add sriracha to the sauce.
• Try different sauces: Swap out soy sauce for tamari for a gluten-free option or use teriyaki sauce for a sweeter flavor.

How to Make Honey Garlic Shrimp Roasted Broccoli

Step 1: Prepare Your Ingredients

Start by prepping everything. Peel and devein the shrimp, slice the sausage, and cut the broccoli into bite-sized florets. Don’t forget to mince your garlic! Having everything ready makes cooking smooth and enjoyable.

Step 2: Roast the Broccoli

Preheat your oven to 400°F (200°C). In a bowl, toss the broccoli with olive oil, salt, and pepper until coated. Spread it evenly on a baking sheet and roast it for about 15 minutes. This step adds wonderful flavor and texture as it caramelizes slightly.

Step 3: Cook the Sausage & Shrimp

While the broccoli is roasting away, heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced sausage first—cook it until browned for about 3-4 minutes. Once done, set it aside. Next up are those beautiful shrimp; cook them in the same skillet for about 2-3 minutes per side until they turn pink and opaque. Make sure not to overcook them!

Step 4: Make the Honey Garlic Sauce

Now reduce your skillet’s heat to medium and add butter until melted. Toss in that fragrant minced garlic and sauté for 1-2 minutes until you can smell its goodness wafting through your kitchen. Stir in honey, soy sauce, and red pepper flakes if you’re using them; let it simmer for about 2-3 minutes so it thickens slightly.

Step 5: Combine Everything

Return your cooked sausage and shrimp back into the skillet along with the roasted broccoli. Toss everything together gently until coated in that luscious honey garlic sauce. Let it cook together for another couple of minutes so everything gets heated through.

Step 6: Serve & Enjoy

Finally, plate your Honey Garlic Shrimp Roasted Broccoli while it’s hot! Serve it over steamed rice or noodles if you like—or enjoy it as is for a satisfying low-carb meal. Don’t forget to garnish with sesame seeds or chopped green onions if you’re feeling fancy!

And there you have it—a delicious meal ready in no time! Enjoy every flavorful bite!

Pro Tips for Making Honey Garlic Shrimp Roasted Broccoli

Cooking can sometimes feel overwhelming, but with these simple tips, you’ll elevate your Honey Garlic Shrimp Roasted Broccoli into a dish that impresses everyone at the table!

• Prep Ahead: Chop the broccoli and mince the garlic in advance. This saves time on busy nights and makes the cooking process smoother.
• Don’t Overcook the Shrimp: Cook shrimp just until they turn pink and opaque; this ensures they remain tender and juicy, preventing them from becoming rubbery.
• Adjust Sweetness: Feel free to tweak the amount of honey according to your taste preference. If you prefer a sweeter dish, add a bit more honey; if you like it less sweet, reduce it slightly.
• Experiment with Veggies: While broccoli is delicious, you can substitute or add other veggies like bell peppers or snap peas for additional color and nutrients.
• Make It Spicy: If you enjoy heat, consider adding more red pepper flakes or even a splash of sriracha to the sauce for an extra kick.

How to Serve Honey Garlic Shrimp Roasted Broccoli

Presentation is key when it comes to serving this delightful dish! Here are some ideas to make your meal look as fabulous as it tastes.

Garnishes

• Sesame Seeds: A sprinkle of toasted sesame seeds adds a nutty flavor and an appealing crunch that enhances both texture and appearance.
• Chopped Green Onions: Freshly chopped green onions lend a burst of freshness and color, making your dish pop on the plate.
• Lemon Wedges: Serving lemon wedges on the side allows guests to squeeze fresh juice over their portions, adding brightness to every bite.

Side Dishes

• Steamed Jasmine Rice: The fluffy texture of jasmine rice complements the savory elements of the shrimp and sausage while soaking up the delicious sauce.
• Quinoa Salad: A light quinoa salad mixed with cucumbers, tomatoes, and a tangy vinaigrette serves as a refreshing contrast to the rich flavors of your main dish.
• Garlic Spinach: Sautéed garlic spinach provides a vibrant green side that’s packed with nutrients and perfectly balances out the sweetness of the honey garlic sauce.
• Cucumber Slaw: A crisp cucumber slaw with rice vinegar dressing brings crunch and acidity, brightening up each bite of savory shrimp.

With these tips and serving ideas, your Honey Garlic Shrimp Roasted Broccoli will not only satisfy hunger but also create a memorable dining experience. Enjoy!

Make Ahead and Storage

This Honey Garlic Shrimp Roasted Broccoli recipe is perfect for meal prep, allowing you to enjoy delicious, nutritious meals throughout the week. With just a few simple steps, you can store leftovers or even freeze portions for later enjoyment.

Storing Leftovers

• Allow the dish to cool completely before storing.
• Place in an airtight container and refrigerate.
• Consume within 3-4 days for optimal freshness.

Freezing

• Portion out the shrimp and broccoli into freezer-safe containers.
• Make sure the dish is cooled before sealing to prevent ice crystals.
• Freeze for up to 2 months. Label with the date for reference.

Reheating

• Thaw overnight in the fridge if frozen.
• Reheat in a skillet over medium heat until warmed through (about 5-7 minutes).
• Alternatively, microwave in short bursts, stirring in between until hot.

FAQs

Here are some common questions you might have about this recipe.

Can I make Honey Garlic Shrimp Roasted Broccoli without sausage?

Absolutely! You can simply omit the sausage or replace it with another protein like chicken or tofu for a vegetarian option.

How do I ensure my Honey Garlic Shrimp Roasted Broccoli turns out perfectly?

Make sure not to overcook the shrimp; they should be pink and opaque. Also, keep an eye on the broccoli while roasting to achieve that perfect crispy texture!

Can I use frozen shrimp for this recipe?

Yes, frozen shrimp work well too! Just be sure to thaw them completely before cooking for even results.

What should I serve with Honey Garlic Shrimp Roasted Broccoli?

This dish pairs beautifully with steamed rice or noodles, but it can also stand alone as a low-carb meal option.

How long does it take to prepare Honey Garlic Shrimp Roasted Broccoli?

The total time for this recipe is about 30 minutes, making it a quick and easy dinner choice!

Final Thoughts

I hope you enjoy making this delightful Honey Garlic Shrimp Roasted Broccoli recipe as much as I do! It’s not only packed with flavor but also incredibly versatile and perfect for any night of the week. Whether you’re meal prepping or whipping up a quick dinner, this dish will surely please your taste buds. Don’t hesitate to try it out—happy cooking!