Hot Honey turkey pepperoni Ricotta Pizza : Sweet and Spicy

If you’re looking for a pizza that brings a perfect balance of sweet and spicy flavors, then you’ve landed in the right place! This Hot Honey turkey pepperoni Ricotta Pizza is not just any pizza; it’s a delightful blend of creamy ricotta, savory turkey pepperoni, and a drizzle of hot honey that makes each bite memorable. It’s my go-to recipe for busy weeknights and family gatherings alike. Who wouldn’t want to gather around a table with this scrumptious dish?

What I love most about this pizza is how it elevates the classic without complicating things. With simple ingredients and quick prep time, you’ll have everyone begging for seconds!

Why You’ll Love This Recipe

  • Easy to Make: With just a few steps, you can whip up this pizza in no time. Perfect for those hectic evenings!
  • Crowd-Pleasing Flavor: The combination of hot honey and turkey pepperoni creates a deliciously unique taste that everyone will enjoy.
  • Customizable Toppings: Feel free to mix it up with your favorite veggies or cheeses for a personal touch.
  • Great for Meal Prep: Bake an extra one for leftovers or freeze it for another day—pizza always tastes better the second time around!
  • Family-Friendly: Kids will love the flavors, and parents will appreciate the wholesome ingredients.
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Ingredients You’ll Need

For this recipe, you’ll need some simple and wholesome ingredients that come together beautifully. Gather these items for your Hot Honey turkey pepperoni Ricotta Pizza: Sweet and Spicy.

For the Pizza

  • 1 ball pizza dough (store-bought or homemade)
  • Flour or cornmeal, for dusting
  • ½ cup tomato sauce or pizza sauce
  • 1 cup shredded mozzarella cheese
  • ¼ cup whole milk ricotta cheese, dolloped
  • 20–25 slices turkey pepperoni
  • 1–2 tablespoons hot honey (store-bought or homemade)
  • Fresh basil leaves, for garnish (optional)
  • Red pepper flakes, for extra heat (optional)

Variations

This recipe is wonderfully flexible! Here are some fun ideas to customize your pizza experience:

  • Swap the protein: Try turkey sausage or grilled chicken instead of turkey pepperoni for a different flavor.
  • Add veggies: Load up your pizza with bell peppers, onions, or spinach to add some freshness.
  • Change the cheese: Experiment with different cheeses like provolone or gouda for a richer taste.
  • Make it spicy: If you love heat, add jalapeños or use spicy marinara sauce as your base.

How to Make Hot Honey turkey pepperoni Ricotta Pizza : Sweet and Spicy

Step 1: Prep the Oven and Dough

First things first! Preheat your oven to 500°F (260°C) or as hot as it can get. Placing a pizza stone or baking sheet inside to preheat ensures crispy crust perfection. Roll out your pizza dough on a floured surface into a nice 12-inch round. This step is crucial because a well-preheated surface helps achieve that golden brown crust we all crave!

Step 2: Assemble the Pizza

Now comes the fun part! Spread the tomato sauce over your dough while leaving about a ½-inch border around the edges. Sprinkle mozzarella evenly across the top—this cheesy goodness is what dreams are made of! Next, arrange those turkey pepperoni slices over the cheese. Finally, dollop ricotta evenly around the pizza. This adds creaminess that balances out the spice from our hot honey later!

Step 3: Bake

Carefully transfer your assembled pizza to the preheated stone or baking sheet. Bake it for about 8-12 minutes until the crust turns golden brown and bubbly perfection happens in your oven. Keep an eye on it; you want that cheese to be just right!

Step 4: Add Hot Honey and Garnish

Right after pulling your masterpiece from the oven, drizzle hot honey over the top. This sweet kick makes all the difference! Finish off with fresh basil leaves and optional red pepper flakes if you’re feeling adventurous. Slice it up and serve immediately—trust me, everyone will dive in!

And there you have it—a delightful Hot Honey turkey pepperoni Ricotta Pizza that’s sure to impress! Enjoy every bite!

Pro Tips for Making Hot Honey turkey pepperoni Ricotta Pizza : Sweet and Spicy

Creating the perfect pizza at home can be a delightful experience, and with a few expert tips, you’ll be on your way to impressing family and friends!

  • Use a Pizza Stone: Preheating a pizza stone helps achieve that coveted crispy crust. It retains heat better than a regular baking sheet, ensuring your pizza cooks evenly.

  • Don’t Overload Toppings: While it’s tempting to pile on the toppings, fewer ingredients allow for better cooking and flavor balance. This helps prevent a soggy crust and ensures each bite is delicious.

  • Experiment with Hot Honey: If you’re feeling adventurous, try making your own hot honey by combining honey with red pepper flakes or infused spices. This will give you complete control over the sweetness and heat levels.

  • Let the Dough Rest: Allowing the dough to rest for about 10 minutes after rolling it out helps it relax, making it easier to stretch without tearing. This simple step can improve your crust texture immensely.

  • Slice Right Away: For the best presentation, slice your pizza immediately after adding the hot honey. This allows the cheese to remain melty while ensuring every piece has that sweet and spicy drizzle.

How to Serve Hot Honey turkey pepperoni Ricotta Pizza : Sweet and Spicy

Serving this pizza isn’t just about presentation; it’s also about creating an inviting atmosphere for your guests. Here are some fun ideas to elevate your pizza night!

Garnishes

  • Fresh Basil: A sprinkle of torn fresh basil leaves adds a burst of color and fragrance that complements the flavors beautifully.
  • Parmesan Cheese: Grating fresh or vegan parmesan over the top right before serving gives an extra layer of richness.
  • Microgreens: For an elegant touch, add some microgreens as a garnish; they not only look stunning but also contribute subtle earthy flavors.

Side Dishes

  • Mixed Green Salad: A refreshing salad with mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette balances out the richness of the pizza.
  • Garlic Breadsticks: Crunchy garlic breadsticks serve as the perfect vehicle for any remaining sauce on your plate while adding extra flavor.
  • Roasted Vegetables: Seasonal roasted vegetables like zucchini, bell peppers, or asparagus bring color and healthiness to your meal while complementing the pizza’s taste.
  • Antipasto Platter: Create a platter with olives, artichoke hearts, roasted peppers, and marinated mushrooms for a flavorful starter that pairs wonderfully with Italian dishes.

With these pro tips and serving suggestions in mind, your Hot Honey turkey pepperoni Ricotta Pizza will not only taste incredible but also look like it came from a gourmet pizzeria. Enjoy!

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Make Ahead and Storage

This Hot Honey turkey pepperoni Ricotta Pizza is not only delicious but also perfect for meal prep. You can easily make it ahead of time or store leftovers for a quick meal later in the week.

Storing Leftovers

  • Place leftover pizza in an airtight container.
  • Refrigerate for up to 3 days.
  • If possible, separate the slices with parchment paper to prevent sticking.

Freezing

  • Slice the pizza into individual portions.
  • Wrap each slice tightly in plastic wrap or aluminum foil.
  • Place wrapped slices in a freezer-safe bag and freeze for up to 2 months.

Reheating

  • For the oven: Preheat to 350°F (175°C) and bake slices on a baking sheet for about 10-15 minutes until heated through.
  • For the microwave: Heat on high for 30-60 seconds, checking frequently to avoid sogginess.

FAQs

Got questions about making this tasty pizza? Here are some common inquiries that might help you out!

What is Hot Honey turkey pepperoni Ricotta Pizza?

Hot Honey turkey pepperoni Ricotta Pizza is a delightful combination of spicy turkey pepperoni, creamy ricotta cheese, and sweet hot honey on a perfectly baked crust. It’s a unique twist on traditional pizza that’s sure to impress your taste buds!

Can I use regular pepperoni instead of turkey pepperoni?

Yes! If you prefer traditional pepperoni, feel free to substitute it for turkey pepperoni. Just keep in mind that it may alter the nutrition profile slightly.

How can I make Hot Honey turkey pepperoni Ricotta Pizza vegetarian?

To make this pizza vegetarian, simply omit the turkey pepperoni and add more veggies like mushrooms, bell peppers, or spinach. You can also experiment with different cheeses!

Can I prepare the dough ahead of time?

Absolutely! You can prepare your pizza dough a day in advance. Just cover it tightly with plastic wrap and refrigerate it. Let it come to room temperature before rolling it out.

How spicy is the Hot Honey?

The level of spiciness depends on the brand of hot honey you use. If you’re sensitive to spice, start with less hot honey and add more after tasting!

Final Thoughts

I hope you enjoy making this Hot Honey turkey pepperoni Ricotta Pizza as much as I do! It’s a wonderful way to bring together sweet and savory flavors that will delight your family and friends. Whether it’s for a casual dinner night or a gathering with loved ones, this recipe is sure to leave everyone smiling. Happy cooking, and enjoy every slice!

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Hot Honey Turkey Pepperoni Ricotta Pizza

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Indulge in the delightful flavors of Hot Honey turkey pepperoni Ricotta Pizza, a perfect blend of sweet and spicy elements that will elevate your pizza night! This easy-to-make dish features a creamy ricotta base topped with savory turkey pepperoni and finished with a drizzle of hot honey for a unique twist. Ideal for busy weeknights or family gatherings, this pizza not only satisfies cravings but also brings everyone together at the table. With customizable toppings and a quick prep time, it’s sure to become a favorite in your household!

  • Author: Rachel
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 1 ball pizza dough (store-bought or homemade)
  • ½ cup tomato sauce
  • 1 cup shredded mozzarella cheese
  • ¼ cup whole milk ricotta cheese
  • 2025 slices turkey pepperoni
  • 12 tablespoons hot honey
  • Fresh basil leaves (optional)
  • Red pepper flakes (optional)

Instructions

  1. Preheat your oven to 500°F (260°C) with a pizza stone or baking sheet inside.
  2. Roll out the pizza dough on a floured surface into a 12-inch round.
  3. Spread tomato sauce over the dough, leaving a ½-inch border. Sprinkle mozzarella cheese evenly on top.
  4. Arrange turkey pepperoni slices over the cheese, then dollop ricotta around the pizza.
  5. Transfer to the preheated stone or baking sheet and bake for 8-12 minutes until golden brown.
  6. Remove from oven and drizzle with hot honey. Add fresh basil and red pepper flakes if desired. Slice and serve!

Nutrition

  • Serving Size: 1 slice (approximately 110g)
  • Calories: 305
  • Sugar: 5g
  • Sodium: 650mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 30mg

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